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KETO CLOUD BREAD – LOW CARB BURGER BUNS



Cloud bread is a great substitute for bread on the ketogenic diet. The term “cloud” comes from the fact that its quite light and fluffy tasting, which comes from the egg whites being mixed and folded into the rest of the recipe.

CourseLunch
CuisineGluten Free, Low Carb / Keto, Nut Free, Vegetarian
Servings Prep Time
8Slices 10Mins
Cook Time
20Mins
Calories:122kcal
Fat:10g
Protein:7g
Net Carbs:1g

Ingredients

  • 4Large Eggs
  • 1/2tsp Cream Of Tartar
  • 1/4Cup Cream Cheese
  • 1/2tsp Salt
  • 1/2tsp Garlic Powder(Optional)

Instructions

  1. Crack the eggs and seperate the whites from the yolks. Put all the whites into a bowl and whisk with an electric mixer for 1 – 2 mins.
  2. Add the Cream Of Tartar and whisk again for another 1 min. The mixture should start making soft peaks
For full instructions you can go to : https://www.fatforweightloss.com

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