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Bourbon Chicken in the Crock Pot (video)

Crock Pot Bourbon Chicken is easy and delicious! Tender juicy chicken is cooked in a rich bourbon ginger sauce for a delicious meal. We love this Crock Pot meal served over rice with a side of steamed broccoli.


Crock Pot Bourbon Chicken


  PREP TIME     10 minutes
         COOK TIME     6 hours
         TOTAL TIME    6 hours 10 minutes
 SERVINGS        6 servings
COURSE         Dinner
CUISINE         American

Ingredients


  • 3 lbs boneless skinless chicken thighs
  • 3 tablespoons cornstarch
  • 1/4 cup sliced green onions (or more to taste)
Sauce
  • 1/2 teaspoon fresh grated ginger
  • 4 cloves garlic , minced
  • 1/2 teaspoon crushed red chili flakes
  • 1/3 cup apple juice
  • 1 1/2 tablespoons honey
  • 1/4 cup brown sugar
  • 1/4 cup ketchup
  • 3 tablespoons cider vinegar
  • 1/4 cup waterAA
  • 1/4 cup Bourbon
  • 1/4 cup soy sauce
  • salt & pepper to taste

Instructions

  1. Mix all sauce ingredients in a small bowl.
  2. Place chicken in slow cooker, pour sauce over top. Cover and cook on low 6-7 hours or on high 3 hours.
Please visit Bourbon Chicken in the Crock Pot for full instructions.

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